Get into the spirit with our handcrafted traditional and snowskin mooncakes!
Celebrate Mid-Autumn Festival with our Low Sugar Baked Mooncakes and Snowskin Mooncakes! Premium, finest ingredients and lower sugar.
A silky-smooth, low-sugar white lotus paste with a single golden salted egg yolk.
A velvety low-sugar white lotus paste with two golden salted egg yolks for a richer flavour.
A smooth and sweet filling with five blends of premium nuts for that added crunch.
A creamy and indulgent filling made from premium Musang King.
A silky blend of sweet raja banana, chocolate and a hint of rum.
A tangy and bittersweet hawthorn truffle filling blended with rich dark chocolate.
A sweet and aromatic filling of real cempedak purée.